Hello everyone! I know, it's been a quiet week here at Addicted to Recipes. We went on a little vacation, which meant that the blogging went on vacation too :-) I'm slowly getting back into the swing of things - and am back today with this week's edition of Throwback Thursday! This is a great breakfast / brunch - and perfect when you have a house full! Link to the original recipe in the title below.
PS, have you voted for me yet? Would you ,could you? I've been selected to participate in the Melt Magazine Recipe Challenge, and if I win, my recipe for Fresh Spring Rolls will be published in the next edition of the magazine! Head on over here to vote for Fresh Spring Rolls!
This is awesome. Look at the colors and shape, it is so beautiful, no need to mention the taste. Sometimes, not only taste of the food matter, the gorgeous look already can make me so happy, and of course, at the mean while enjoy the delicious outcome. I love this so much, easy, beautiful and delicious. :)
Thank you so very much for visiting Addicted to Recipes! I love reading all your comments and will do my best to reply as quickly as I can. I sure hope you will come back and visit again soon!
My grandmother used to make these for us. Happy memory!
ReplyDeleteThis is awesome. Look at the colors and shape, it is so beautiful, no need to mention the taste. Sometimes, not only taste of the food matter, the gorgeous look already can make me so happy, and of course, at the mean while enjoy the delicious outcome. I love this so much, easy, beautiful and delicious. :)
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