Join Me in My Addiction!

Thank you for visiting my blog...and for allowing me to share with you my addiction. I love to collect recipes. I love to read cookbooks. I have been collecting recipes for as long as I can remember, and on any given day there are one or two (or more!) cookbooks residing on my nightstand!

This blog is chronicling my adventure as I fulfill my resolution of trying (at least) one new recipe each week. I hope that you enjoy!

I invite you to join me in my journey, simply by clicking the "Join this Site" link below. And please feel free to comment on any of the recipes, and pin away. Thanks, I look forward to sharing with you!

Wednesday, September 18, 2013

Peach Blueberry Crisp

Blueberry Peach Crisp | Addicted to Recipes
Peaches, peaches, peaches.  I just love peaches.  The peach harvest is my favourite time of the year. I love baking with peaches, especially quick and easy desserts that can bake while we eat dinner and have them fresh from the oven when we are done our meal.  Enter my recipe for Peach Blueberry Crisp:

3 cups washed and dried fresh blueberries
1/2 cup brown sugar
2 tablespoons corn starch

2 fresh peaches, peeled

1/2 cup flour
1/2 cup brown sugar
1/2 cup quick oats
1/3 cup butter, softened

Blueberry Peach Crisp | Addicted to Recipes

Preheat oven to 375F.  Grease a 9x9 baking pan.

In a bowl, mix the base ingredients - blueberries, brown sugar and corn starch.  Evenly pour into the baking dish.

Peel and slice the two peaches, evenly cover the blueberry layer with the sliced peaches.

In another bowl, mix together the flour, brown sugar and oats.  Cut in the butter until the mixture is crumbly.  Cover the peaches with the crumb mixture, sprinkle with cinnamon.

Put into the oven, bake for 30 minutes.

Oh so delicious!  Not only did it make our house smell wonderful, it tasted great too.  My boys inhaled it...always a good sign!

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